Delightful Green Goddess Chicken is not just a dish; it’s an experience that transforms your meals into something extraordinary. This vibrant salad features tender grilled chicken, fresh vegetables, and a creamy herb dressing that bursts with flavor. It’s perfect for sunny picnics or a light dinner. Whether you’re hosting a gathering or just treating yourself, this salad is sure to impress.
Why You’ll Love This Delightful Green Goddess Chicken
This Green Goddess Chicken Recipe offers several wonderful benefits that make it a must-try. Firstly, it’s a quick and easy option for busy weeknights, taking just 30 minutes from start to finish. Secondly, it’s packed with nutrients thanks to the fresh ingredients, making it a Healthy Green Goddess Chicken Dinner choice. Thirdly, the creamy dressing adds a delightful flavor without being overly heavy. You’ll also appreciate the versatility of this dish, as it can easily be tailored with your favorite vegetables. Finally, it’s a low-carb option, making it suitable for various diets.
Ingredients for Delightful Green Goddess Chicken
Gather these items:
- 3 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cloves fresh garlic, minced
- 1 ripe avocado, diced
- 4 cups mixed greens (arugula and spinach)
- 1 cup cucumber, diced
- 2 green onions, sliced
- ½ cup fresh basil leaves
- ½ cup fresh parsley leaves
- Juice of 1 lemon (about 2 tbsp)
- ¾ cup plain Greek yogurt
- 1 tbsp Dijon mustard
- ¼ cup extra virgin olive oil
- Salt and pepper to taste
How to Make Delightful Green Goddess Chicken Step-by-Step
- Step 1: Preheat the grill or skillet over medium heat. Season chicken breasts with salt and pepper. Grill for about 6-7 minutes per side or until the internal temperature reaches 165°F (75°C). Let rest for 5 minutes before slicing.
- Step 2: While the chicken rests, chop cucumber and green onions; prepare mixed greens.
- Step 3: In a blender, combine Greek yogurt, basil, parsley, lemon juice, Dijon mustard, olive oil, salt, and pepper. Blend until smooth.
- Step 4: In a large bowl, mix the sliced chicken with chopped veggies and mixed greens. Drizzle with Green Goddess dressing and toss gently.
- Step 5: Allow salad to sit for about 10 minutes before serving at room temperature or chilled.

Pro Tips for the Perfect Delightful Green Goddess Chicken
Keep these in mind:
- This salad is great for light lunches or festive gatherings.
- It can be served at room temperature or chilled.
- Feel free to add other vegetables of your choice.
- For a Quick Green Goddess Chicken Recipe, marinate the chicken ahead of time.
- Consider adding nuts or seeds for extra crunch.
Best Ways to Serve Delightful Green Goddess Chicken
This Tasty Green Goddess Chicken Dish can be served in various ways. Pair it with a side of crusty bread for a complete meal, or enjoy it alongside a light pasta dish. You can also serve it as a main dish at a family gathering, showcasing its appeal to both adults and kids.
How to Store and Reheat Delightful Green Goddess Chicken
To store any leftovers, keep the salad in an airtight container in the refrigerator for up to 3 days. Reheat the chicken gently in the microwave if desired, but keep in mind that fresh greens should be added just before serving to maintain their crispness. This is ideal for meal prep!
Frequently Asked Questions About Delightful Green Goddess Chicken
What’s the secret to perfect Delightful Green Goddess Chicken?
The secret lies in the fresh ingredients and the creamy dressing. Using high-quality herbs and a balanced dressing makes all the difference in flavor.
Can I make Delightful Green Goddess Chicken ahead of time?
Absolutely! You can grill the chicken a day ahead and prepare the dressing in advance. Just combine everything right before serving for the best taste.
How do I avoid common mistakes with Delightful Green Goddess Chicken?
Ensure not to overcook the chicken, as it may dry out. Also, let the chicken rest before slicing to retain its juices for a more succulent bite.
Variations of Delightful Green Goddess Chicken You Can Try
Feel free to explore various options with this dish. You can add roasted vegetables for a heartier meal or swap the chicken for grilled tofu for a plant-based version. Experiment with different greens such as kale or romaine for added texture and nutrition.

For more information on the health benefits of avocado and its nutritional value, check out this resource.
Additionally, you can learn about the importance of fresh herbs in your diet and their health benefits.
Print
Delightful Green Goddess Chicken Salad Recipe
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Green Goddess Chicken Salad is a refreshing and vibrant dish that brightens up any meal. With tender grilled chicken, crisp vegetables, and a creamy herb dressing, each bite delivers a burst of flavor reminiscent of sunny picnics.
Ingredients
- 3 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cloves fresh garlic, minced
- 1 ripe avocado, diced
- 4 cups mixed greens (arugula and spinach)
- 1 cup cucumber, diced
- 2 green onions, sliced
- ½ cup fresh basil leaves
- ½ cup fresh parsley leaves
- Juice of 1 lemon (about 2 tbsp)
- ¾ cup plain Greek yogurt
- 1 tbsp Dijon mustard
- ¼ cup extra virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat the grill or skillet over medium heat. Season chicken breasts with salt and pepper. Grill for about 6-7 minutes per side or until the internal temperature reaches 165°F (75°C). Let rest for 5 minutes before slicing.
- While the chicken rests, chop cucumber and green onions; prepare mixed greens.
- In a blender, combine Greek yogurt, basil, parsley, lemon juice, Dijon mustard, olive oil, salt, and pepper. Blend until smooth.
- In a large bowl, mix the sliced chicken with chopped veggies and mixed greens. Drizzle with Green Goddess dressing and toss gently.
- Allow salad to sit for about 10 minutes before serving at room temperature or chilled.
Notes
- This salad is great for light lunches or festive gatherings.
- It can be served at room temperature or chilled.
- Feel free to add other vegetables of your choice.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Salad
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 3g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg











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