Sweet Spicy Cranberry Jalapeno: 7 Flavorful Pairings

Sweet Spicy Cranberry Jalapeno

Sweet Spicy Cranberry Jalapeno is a delightful blend of flavors that will elevate any gathering. This Sweet & Spicy Cranberry Jalapeño Cream Cheese Dip combines the sweetness of cranberry with the heat of jalapeños, creating a perfect appetizer that tantalizes your taste buds. It’s quick to prepare and guaranteed to impress your guests at parties or family events.

Why You’ll Love This Sweet Spicy Cranberry Jalapeno

This amazing dip is perfect for any occasion. First, it’s incredibly easy to make, taking only 15 minutes from start to finish. Second, its unique flavor profile, combining sweet and spicy, makes it a versatile addition to your appetizer spread. You can enjoy it with chips, crackers, or even as a topping for grilled meats. Plus, it’s vegetarian-friendly, making it an excellent choice for diverse gatherings. The Sweet Spicy Cranberry Salsa and Cranberry Jalapeno Relish variations offer options for those who love to experiment. The vibrant colors also add a festive touch to your table, enhancing the visual appeal!

Ingredients for Sweet Spicy Cranberry Jalapeno

Gather these items:

  • 8 ounces cream cheese, softened
  • 1 cup cranberry sauce (canned or homemade)
  • 1-2 fresh jalapeños, finely chopped (adjust to taste)
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup green onions, chopped
  • 1 tablespoon lime juice
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)

How to Make Sweet Spicy Cranberry Jalapeno Step-by-Step

  1. Step 1: In a medium bowl, beat the softened cream cheese until smooth and creamy.
  2. Step 2: Fold in the cranberry sauce until well combined with the cream cheese.
  3. Step 3: Add the finely chopped jalapeños to the mixture, adjusting the quantity based on your desired spice level.
  4. Step 4: Stir in the shredded cheddar cheese and chopped green onions.
  5. Step 5: Add lime juice, garlic powder, and salt and pepper to taste. Mix until everything is evenly distributed.
  6. Step 6: Cover the dip with plastic wrap and refrigerate for at least one hour to allow the flavors to meld together.
  7. Step 7: Transfer the dip to a serving bowl and garnish with fresh cilantro if desired.

Pro Tips for the Perfect Sweet Spicy Cranberry Jalapeno

Keep these in mind:

  • Adjust jalapeño quantity for more or less heat.
  • Chill the dip for enhanced flavor.
  • Serve with tortilla chips or crackers for a delightful crunch.
  • Consider adding some diced avocado for an extra creamy texture.

Best Ways to Serve Sweet Spicy Cranberry Jalapeno

This dip is incredibly versatile. You can serve it with:

  • Fresh tortilla chips for a crunchy contrast.
  • Crackers for a simple, flavorful bite.
  • As a topping for grilled chicken, adding a sweet and spicy kick.

How to Store and Reheat Sweet Spicy Cranberry Jalapeno

To store, keep the dip covered in the refrigerator for up to 5 days. If you want to reheat it, simply warm it in the microwave for about 30 seconds. This dip is also perfect for meal prep; just make it ahead of time and let the flavors develop!

Frequently Asked Questions About Sweet Spicy Cranberry Jalapeno

What’s the secret to perfect Sweet Spicy Cranberry Jalapeno?

The key is to balance the sweetness of the cranberry with the heat of the jalapeño. Adjusting the jalapeño quantity allows you to control the spice level, making it perfect for any palate.

Can I make Sweet Spicy Cranberry Jalapeno ahead of time?

Absolutely! In fact, making it ahead allows the flavors to meld beautifully. Just refrigerate it covered until you’re ready to serve.

How do I avoid common mistakes with Sweet Spicy Cranberry Jalapeno?

Be sure to use softened cream cheese for easy mixing. Also, don’t skip the chilling step; it enhances the dip’s flavor significantly.

Variations of Sweet Spicy Cranberry Jalapeno You Can Try

Here are some fun twists:

  • Substitute cream cheese with Greek yogurt for a lighter dip.
  • Add diced bell peppers for extra crunch and color.
  • Mix in some black beans for a protein boost.
  • Try a mix of different cheeses for a unique flavor experience.
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Sweet Spicy Cranberry Jalapeno

Sweet Spicy Cranberry Jalapeno: 7 Flavorful Pairings


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  • Author: Jessica
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Sweet & Spicy Cranberry Jalapeño Cream Cheese Dip is a flavorful appetizer that combines sweet cranberry sauce with spicy jalapeños and creamy cheese.


Ingredients

Scale
  • 8 ounces cream cheese, softened
  • 1 cup cranberry sauce (canned or homemade)
  • 12 fresh jalapeños, finely chopped (adjust to taste)
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup green onions, chopped
  • 1 tablespoon lime juice
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh cilantro for garnish (optional)

Instructions

  1. In a medium bowl, beat the softened cream cheese until smooth and creamy.
  2. Fold in the cranberry sauce until well combined with the cream cheese.
  3. Add the finely chopped jalapeños to the mixture, adjusting the quantity based on your desired spice level.
  4. Stir in the shredded cheddar cheese and chopped green onions.
  5. Add lime juice, garlic powder, and salt and pepper to taste. Mix until everything is evenly distributed.
  6. Cover the dip with plastic wrap and refrigerate for at least one hour to allow the flavors to meld together.
  7. Transfer the dip to a serving bowl and garnish with fresh cilantro if desired.

Notes

  • Adjust jalapeño quantity for more or less heat.
  • Chill the dip for enhanced flavor.
  • Serve with tortilla chips or crackers.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Appetizer
  • Method: Mixing and Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 250
  • Sugar: 5g
  • Sodium: 300mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 30mg

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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