Description
Indulge in the ultimate dessert experience with these Pistachio Ferrero Rocher Brownies. Combining rich chocolate with crunchy pistachios and luscious hazelnut-filled chocolates, these brownies are fudgy and visually stunning.
Ingredients
Scale
- 1 cup unsweetened cocoa powder
- 1 ½ cups granulated sugar
- ½ cup unsalted butter
- 3 large eggs
- 1 cup roasted and salted pistachios, roughly chopped
- 4 Ferrero Rocher chocolates, chopped
- 1 cup all-purpose flour
- 1 tsp vanilla extract
- ½ tsp baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- Melt butter and cocoa powder together in a saucepan over low heat until smooth.
- Remove from heat and whisk in granulated sugar until glossy.
- Add eggs one at a time, mixing well after each addition, then stir in vanilla extract.
- Gently fold in flour, baking powder, and melted cocoa mixture until just combined.
- Stir in chopped Ferrero Rocher and pistachios.
- Pour batter into a greased baking dish and bake for 25-30 minutes until a toothpick inserted comes out with moist crumbs.
Notes
- Perfect for family movie nights or any gathering.
- Each bite delivers a heavenly blend of flavors.
- Easy to make and will quickly become a favorite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 280
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 80mg