Description
Delicious Frost Christmas Punch Recipe for Holiday Cheer
Ingredients
Scale
- 4 cups cranberry juice
- 2 cups orange juice
- 2 cups pineapple juice
- 3 cups sparkling water
- Slices of oranges
- Slices of limes
- Fresh cranberries
- Pomegranate seeds
- Fresh mint sprigs
- Fresh rosemary sprigs
Instructions
- In a large punch bowl, combine 4 cups of cranberry juice, 2 cups of orange juice, and 2 cups of pineapple juice. Stir well to mix the flavors.
- Slowly pour in 3 cups of sparkling water or your preferred soda. This will give the punch a festive fizz, so add it just before serving to keep it bubbly.
- Slice a couple of oranges and limes, and add them to the punch for decoration and added flavor. Toss in a handful of fresh cranberries or pomegranate seeds for a festive touch.
- Add a few sprigs of fresh mint or rosemary to the punch bowl. This will enhance the aroma and give your punch a lovely herbal note.
- If you have time, let the punch chill in the refrigerator for at least an hour before serving. This allows the flavors to meld beautifully. Serve the punch over ice in festive glasses.
Notes
- Prep Time: 15 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 18 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 0 mg