Description
The ultimate festive mocktail, marrying the sophisticated allure of a classic espresso with the refreshing, delightful chill of peppermint.
Ingredients
Scale
- 4 oz Non-alcoholic vodka alternative
- 2 oz Non-alcoholic coffee liqueur alternative
- 3 oz fresh brewed espresso, cooled, or strong cold brew coffee
- 2 oz half & half, or Nutpods / Califia Farms Peppermint Mocha creamer (dairy-free)
- ¼ tsp peppermint extract
- Chocolate syrup (for rim/garnish)
- Crushed candy canes (for rim/garnish)
- 6 espresso beans (for garnish)
Instructions
- Chill martini glasses. If rimming, dip rims in chocolate syrup, then crushed candy canes; set aside.
- Brew 3 oz strong espresso or cold brew; chill thoroughly.
- Fill a cocktail shaker 2/3 full with ice. Add non-alcoholic vodka alternative, non-alcoholic coffee liqueur alternative, chilled espresso, half & half (or dairy-free creamer), and peppermint extract.
- Securely close shaker and shake vigorously for 15-20 seconds until well-chilled and frothy. Double strain into the chilled, prepared martini glasses.
- Garnish each drink with 3 espresso beans. Add extra crushed candy canes or chocolate syrup for flair. Serve immediately.
Notes
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Shaking
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg