Description
Tall overstuffed deviled eggs made to look like Christmas trees, perfect for holiday gatherings.
Ingredients
Scale
- 7 large eggs
- 2 tablespoons butter
- 2 cloves garlic (sliced thin)
- 5 oz baby spinach
- 1/3 cup mayo
- 1 tablespoon mustard
- 1/2 lemon (juice)
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon hot sauce
- 2 tablespoons dehydrated potato flakes
- 1 red fresno chili pepper (minced)
- 1 yellow bell pepper (cut into small stars)
- parmesan cheese
Instructions
- Cook the eggs.
- Cook the spinach.
- Blend the filling.
- Finish the eggs.
Notes
- Prep Time: 30 min
- Cook Time: 70 min
- Category: Appetizer
- Method: Boiling and blending
- Cuisine: American
Nutrition
- Serving Size: 1 egg
- Calories: 136
- Sugar: 1 g
- Sodium: 150 mg
- Fat: 11 g
- Saturated Fat: 3 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 5 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 186 mg